Coconut Wreaths

by Emily Peck | Nov 25, 2024 | White Melting Wafers

Coconut Wreaths Yield: 12 Prep Time: 25 minutes Total Time: 25 minutes Ingredients: 1 (9-ounce) bag Bake Believe® White Melting Wafers Green oil-based food coloring 2 cups unsweetened shredded coconut 36 red pearl sprinkles Instructions: Place a large sheet of...

Orange-Cranberry Cream Cheese Bars

by Emily Peck | Oct 28, 2024 | White Melting Wafers

Orange-Cranberry Cream Cheese Bars Prep Time: 15 minutes Bake Time: 10 minutes Chill Time: 4 hours Total Time: 4 hours, 25 minutes Ingredients: For the crust 4 cups pretzels ½ cup butter, melted 2 tablespoon maple syrup For the Bars 1 (9-ounce) package Bake Believe®...

White Chocolate-Iced Pumpkin Cookies

by Emily Peck | Oct 28, 2024 | Uncategorized, White Melting Wafers

White Chocolate-Iced Pumpkin Cookies Yield: 6 cookies Prep Time: 15 minutes Cook Time: 10 minutes Cooling Time: 30 minutes Total Time: 55 minutes Ingredients: ½ cup Bake Believe® White Melting Wafers 1 cup canned pumpkin puree ⅓ cup maple syrup 2 cups rolled oats 1...

Spiderweb Bark

by Emily Peck | Sep 23, 2024 | Dark Chocolate Baking Chips, White Melting Wafers

Spiderweb Bark Yield: 10 Servings   Prep Time: 15 minutes Chill Time: 30 minutes Total Time: 45 minutes Ingredients: 1 (9-ounce) package Bake Believe® Dark Chocolate Chips 1 (9-ounce) package Bake Believe® White Melting Wafers Instructions: Line a baking sheet with...

Pumpkin Spice Pecan Fudge

by Emily Peck | Sep 23, 2024 | White Melting Wafers

Pumpkin Spice Pecan Fudge Yield: 32 servings  Prep Time: 15 minutes Chill Time: 3 hours Total Time: 3 hours, 15 minutes Ingredients: 1 (9-ounce) package Bake Believe® White Melting Wafers 1/2 cup almond butter or peanut butter 1/3 cup pumpkin puree 1 teaspoon pumpkin...

Pumpkin No-Bake Cheesecake

by Emily Peck | Sep 23, 2024 | Uncategorized, White Melting Wafers

Pumpkin No-Bake Cheesecake Yield: 8 servings Prep Time: 20 minutes Cook Time: 5 minutes Cooling Time: 6 hours Total Time: 6 hours, 25 minutes Ingredients: For the Crust: 1 ½ cups chopped pecans 1 cup almond flour 1 tablespoon Confectioners Swerve 3 tablespoons...