by Emily Peck | Oct 28, 2024 | Dark Chocolate Baking Chips
Gluten-Free Pumpkin Bundt Cake Yield: 12 servings Prep Time: 30 minutes Cook Time: 35 minutes Cooling Time: 30 minutes Total Time: 1 hours, 35 minutes Ingredients: For the cake 2 cups gluten free 1-to-1 baking mix 2 ½ teaspoons baking powder ½ teaspoon baking soda 2...
by Emily Peck | Oct 28, 2024 | Milk Baking Chips
Cinnamon Nut Butter Pretzel Bites Yield: 30 Prep Time: 30 minutes Cooling Time: 15 minutes Total Time: 45 minutes Ingredients: 1 (9 ounce) bag Bake Believe® Milk Chocolate Chips ¾ cup nut butter ½ cup unsweetened shredded coconut ½ teaspoon cinnamon 60 pretzel wheels...
by Emily Peck | Oct 28, 2024 | White Melting Wafers
Orange-Cranberry Cream Cheese Bars Prep Time: 15 minutes Bake Time: 10 minutes Chill Time: 4 hours Total Time: 4 hours, 25 minutes Ingredients: For the crust 4 cups pretzels ½ cup butter, melted 2 tablespoon maple syrup For the Bars 1 (9-ounce) package Bake Believe®...
by Emily Peck | Oct 28, 2024 | Semi-Sweet Baking Chips
Chocolate Nut Thins Yield: 24 Prep Time: 30 minutes Chill Time: 1 hour Total Time: 1 hours, 30 minutes Ingredients: ½ cup Bake Believe® Semisweet Chocolate Chips 2 cups salted mixed nuts, chopped Instructions: Line a baking sheet with parchment paper. Place nuts in a...
by Emily Peck | Oct 28, 2024 | Milk Baking Chips
Peanut Butter Apple Dip Yield: 4-6 servings Prep Time: 10 minutes Cook Time: 0 minutes Cooling Time: 0 minutes Total Time: 10 minutes Ingredients: ¼ cup Bake Believe® Milk Baking Chips, plus more for garnish 4 ounces cream cheese, softened ½ cup creamy peanut butter 2...
