No Sugar Added Peppermint Hot Chocolate

Yield: 2 servings

• Cook Time: 5 minutes
• Total Time: 5 minutes

Ingredients:

• ½ cup Bake Believe^® Milk Baking Chips
• 2 cups whole milk
• ¼ peppermint extract
• No-sugar added whipped cream
• 2 tablespoons crushed, no-sugar added candy canes or peppermints

Instructions:

1. Heat the milk in a saucepan until it reaches a gentle boil. Remove from heat. Add milk baking chips and peppermint extract. Whisk constantly until chocolate has melted and the mixture is smooth and frothy, about 1 minute.
2. Transfer to two mugs. Top with whipped cream and garnish with a crushed peppermints. Serve immediately and enjoy.