Chocolate Peanut Clusters

Chocolate Peanut Clusters

Yield: ~9 clusters
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Cooling Time: 10 minutes
  • Total Time: 25 minutes

Ingredients:

Instructions:

  1. Line a cookie sheet with parchment paper.
  2. Place the 4 ounces chopped milk bar in a medium heatproof bowl and microwave in 30-second intervals, stirring in between, until melted.
  3. Stir the peanuts into the melted milk bar.
  4. Drop the mixture by the spoon full onto the prepared baking sheet.
  5. Place in the refrigerator to chill until firm, about 10 minutes.
  6. Store at room temperature in an airtight container.

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