Tiger Butter Fudge

Yield: 12 servings 

• Prep Time: 20 minutes 
• Cook Time:10 minutes 
• Cooling Time: 20 minutes 
• Total Time: 50 minutes 

Ingredients: 

• 2 cups Bake Believe® White Melting Wafers
• ½ cup Bake Believe® Semi-Sweet Chips 
• ½ unsweetened creamy peanut butter 

Instructions: 

1.  Line a cookie sheet with parchment paper. 
2. Place white melting wafers and peanut butter in a large heatproof bowl. Place the semi-sweet chips in a medium heatproof bowl. 
3. Microwave in 30-second intervals, stirring in between until the peanut butter mixture and semi-sweet chips have melted. 
4. Pour the peanut butter mixture onto the lined cookie sheet and smooth to form a rectangle about 5-inches x 7 inches. 
5. Spoon the melted semi-sweet chips on the peanut butter mixture, making horizontal lines. 
6. Drag a knife through the lines to make tiger stripes. 
7. Place the fudge in the refrigerator until firm, about 20 minutes. 
8. Cut the fudge into small squares and enjoy.