Peanut Butter Apple Dip

Yield: 4-6 servings
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Cooling Time: 0 minutes
- Total Time: 10 minutes
Ingredients:
- ¼ cup Bake Believe® Milk Baking Chips, plus more for garnish
- 4 ounces cream cheese, softened
- ½ cup creamy peanut butter
- 2 tablespoons maple syrup
- 1 tablespoon milk (optional)
Instructions:
- Add the cream cheese, peanut butter, and maple syrup to a medium bowl.
- Beat with an electric mixer until fluffy and fully combined.
- If the peanut butter mixture is too thick for dipping, add 1 tablespoon of milk and beat until well combined.
- Fold in the milk baking chips.
- Sprinkle the top of the dip with more milk baking chips, if desired.
- Serve dip cold or at room temperature with apple slices.
- Store any extra in an airtight container in the refrigerator for up to 1 week.