Peach Chocolate Flavored Mousse

Yield: 6 to 8 servings 

• Prep Time: 30 minutes
• Chill Time: 1 hour
• Total Time: 1 hours, 30 minutes

Ingredients:

• 1 (9-ounce Bag) Bake Believe Dark Chocolate Chips
• 2 ½ cups heavy whipping cream, divided
• 1 teaspoon vanilla extract
• 1 cup fresh peach puree, plus peach slices for garnish

Instructions:

1. Place the baking chips in a large bowl. Heat 1 cup cream to a simmer, stirring often. Remove from heat and pour over baking chips. Let stand for 1 minute, then stir until combined and smooth. Set aside to cool slightly for 10 minutes, stirring occasionally.
2. Combine remaining 1 ½ cups of heavy cream and vanilla extract in a large bowl. Whip with an electric mixer on high speed until stiff peaks have formed. Fold the peach puree into the whipped cream.
3. Pour half of the peach whipped cream into the cooled chocolate mixture and gently fold until fully incorporated. Repeat with remaining whipped cream and continue folding until fully incorporated.
4. Transfer to induvial serving dishes. Loosely cover and refrigerate until ready to serve, at least 1 hour. Garnish with fresh peaches just before serving.