Chocolate Drizzle French Toast Sticks
Yield: 24 French Toast Sticks
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
Ingredients:
- ¼ cup Bake Believe ® Semi-Sweet Baking Chips
- 6 pieces of thick bread, cut into 4 sticks each
- 2 eggs
- ½ cup milk
- 1 tablespoon honey
- ¼ teaspoon cinnamon
Instructions:
- Preheat a non-stick pan or griddle. Whisk together eggs, milk, honey and cinnamon. Transfer mixture to a shallow bowl.
- Dip 4 pieces of cut bread into the egg mixture, then immediately transfer to preheated pan. Cook until golden on each side. Repeated with remaining bread. Transfer French toast sticks to a serving platter.
- Melt Bake Believe ® Semi-Sweet Baking Chips over a double boiler or in a microwave on low power, stirring every 15 to 30 seconds until melted and smooth. Drizzle over French toast sticks and serve immediately.