Chocolate Chai Chia Seed Pudding

Yield: 1 serving

• Prep Time: 15 minutes
• Rest time: 3 hours
• Total Time:  3 hours, 15 minutes

Ingredients:

• ¼ cup Bake Believe^® Semi-Sweet Baking Chips, loosely chopped
• 1 cup unsweetened almond milk
• 1 chai tea bag
• 1 tablespoon honey
• 4 tablespoons chia seeds
• Orange slices for garnish

Instructions:

1. In a small saucepan, bring almond milk to a boil. Remove from heat. Add chocolate and honey and stir until melted. Add tea bag and let steep for 5 minutes.
2. Discard teabag. Add chia seeds and stir well incorporate the mixture. Pour into a jar and stir again. Cover and refrigerate for at least 3 hours or overnight.
3. When ready to serve, garnish with oranges and additional chocolate if desired.